I have officially found Heaven in a cup! Imagine a warm mug of SOMA malted hot chocolate (from SOMA Chocolates in the Distillery? Have to find me some!), mixed with Baileys and Frangelico, topped with a homemade semi-melted marshmallow and a sprinkling of graham cracker crumbs to complete the smores theme.
This is what I found on the menu of the Blackberry lounge at the Bell Lightbox where we were in search of a quick dessert. Sipping this delight while enjoying the views of King St. from our window seat was a perfect prelude before heading off to our TIFF movie.
In terms of the actual desserts, the lemon "tart" with sour cream ice cream and blueberries is a winner. This was not a pastry tart but more of a lemon custard with creme brulee topping. However it did have a wonderfully tart yet sweet taste, so maybe it was a play on words.
Blackberry Lounge. Luma, Bell Lightbox
350 King St. W.
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